Chateraise is a popular Japanese cake shop with over 400 outlets in Japan and has recently expanded to Singapore. Our cakes (Chateraise Cakes) are known for their fresh and light flavors. The sponge cakes are soft and fluffy, and the creams are rich and smooth. We also uses a variety of fresh fruits, such as strawberries, peaches, and mangoes, in their cakes.
Best Selling Chateraise Cakes In Singapore
Following are some hot selling Chateraise Cakes are given below:
Fresh Cream Strawberry Shortcake
This is Chateraise’s signature cake. It is made with a soft sponge cake filled with fresh strawberries and whipped cream.
Mille Crepe
This cake is made with layers of thin crepes filled with a rich custard cream. It is topped with whipped cream and powdered sugar.
Gateau Chocolate
This cake is made with a rich chocolate sponge cake filled with a chocolate mousse and ganache.
Japanese Cheesecake
This cheesecake is made with a light and fluffy sponge cake and a creamy filling.
Mont Blanc
This cake is made with a chestnut sponge cake filled with a chestnut mousse and topped with a chestnut cream and meringue.
Yamanashi Peach Shortcake
This cake is made with a soft sponge cake filled with fresh Yamanashi peaches and whipped cream.
Tiramisu
This classic Italian cake is made with soaked lady fingers dipped in coffee and layered with a mascarpone cream.
Strawberry Tart
This tart is made with a shortcrust pastry shell filled with a sweet strawberry custard.
Chocolate Tart
This chocolate tart is made with a shortcrust pastry shell filled with a rich chocolate ganache.
